{"id":2117,"date":"2025-12-15T12:26:33","date_gmt":"2025-12-15T06:56:33","guid":{"rendered":"https:\/\/ainews.prativad.com\/index.php\/nutrient-deficiency-linked-to-heart-disease-risk-for-millions-new-study-warns\/"},"modified":"2025-12-15T12:26:33","modified_gmt":"2025-12-15T06:56:33","slug":"nutrient-deficiency-linked-to-heart-disease-risk-for-millions-new-study-warns","status":"publish","type":"post","link":"https:\/\/ainews.prativad.com\/index.php\/nutrient-deficiency-linked-to-heart-disease-risk-for-millions-new-study-warns\/","title":{"rendered":"Nutrient deficiency linked to heart disease risk for millions, new study warns"},"content":{"rendered":"<div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div><p>More than three-quarters of the global population is falling short on omega-3 intake, a nutrient gap that may increase the risk of <a href=\"https:\/\/www.foxnews.com\/category\/health\/heart-health\" target=\"_blank\" rel=\"noopener\">heart disease<\/a>, cognitive decline, inflammation and vision problems.<\/p>\n<p>That&#8217;s according to an analysis published in Nutrition Research Reviews, in which researchers from the University of East Anglia, the University of Southampton and Holland &amp; Barrett analyzed omega-3 intake patterns across multiple countries and age groups.<\/p>\n<p>The review found that 76% of people worldwide are not meeting the recommended levels of two omega-3 fats that are essential for heart health: eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).<\/p>\n<p><a href=\"https:\/\/www.foxnews.com\/health\/treating-gum-disease-could-reduce-risk-heart-attacks-strokes-study-suggests\" target=\"_blank\" rel=\"noopener\"><strong>TREATING GUM DISEASE COULD REDUCE RISK OF HEART ATTACKS AND STROKES, STUDY SUGGESTS<\/strong><\/a><\/p>\n<p>The analysis considered recommendations from global health authorities and assessed how closely populations follow them.<\/p>\n<p>Most adults should aim for at least 250 milligrams of <a href=\"https:\/\/www.foxnews.com\/category\/health\/nutrition-and-fitness\/nutrition\" target=\"_blank\" rel=\"noopener\">EPA and DHA<\/a> per day, though actual intake is far lower in many regions, according to the researchers.<\/p>\n<p>To explore the health implications of low omega-3 intake, Fox News Digital spoke with Michelle Routhenstein, a New York\u2013based preventive cardiology dietitian at Entirely Nourished.<\/p>\n<p><a href=\"https:\/\/www.foxnews.com\/food-drink\/high-potassium-foods-significantly-lower-risk-heart-failure-study-finds\" target=\"_blank\" rel=\"noopener\"><strong>HIGH-POTASSIUM FOODS COULD &#8216;SIGNIFICANTLY&#8217; LOWER RISK OF HEART FAILURE, STUDY FINDS<\/strong><\/a><\/p>\n<p>Low omega-3 levels can have a noticeable impact on heart health, <a href=\"https:\/\/https\/\/www.foxnews.com\/category\/health\/brain-health\" target=\"_blank\" rel=\"noopener\">cognitive function<\/a> and inflammation throughout the body, the expert confirmed.<\/p>\n<p>Low intake can also increase the risk of heart attacks and sudden cardiac death, she added. It\u2019s also associated with higher triglycerides, irregular heart rhythms and plaque in the arteries.<\/p>\n<p>Inadequate omega-3 levels have also been linked to changes in brain function, including faster cognitive decline, a higher risk of <a href=\"https:\/\/www.foxnews.com\/category\/health\/nervous-system-health\/alzheimers\" target=\"_blank\" rel=\"noopener\">Alzheimer\u2019s disease<\/a> and increased rates of depression.<\/p>\n<p>Routhenstein noted that low levels may also worsen inflammation in <a href=\"https:\/\/www.foxnews.com\/category\/health\/beauty-and-skin\/psoriasis\" target=\"_blank\" rel=\"noopener\">autoimmune conditions<\/a> such as psoriasis, and can negatively affect eye health, since omega-3s play a key structural role in the retina.<\/p>\n<p><a href=\"https:\/\/www.foxnews.com\/food-drink\/sitting-all-day-new-study-says-certain-foods-may-protect-your-heart-from-damage\" target=\"_blank\" rel=\"noopener\"><strong>SITTING ALL DAY? NEW STUDY SAYS CERTAIN FOODS MAY PROTECT YOUR HEART FROM DAMAGE<\/strong><\/a><\/p>\n<p>To improve omega-3 levels, the expert said it&#8217;s important to understand how much is needed and where to get it.<\/p>\n<p>&#8220;The richest dietary sources of EPA and DHA are <a href=\"https:\/\/www.foxnews.com\/category\/science\/wild-nature\/fish\" target=\"_blank\" rel=\"noopener\">oily fish<\/a>, such as salmon, mackerel, sardines, herring, trout and anchovies,&#8221; Routhenstein told Fox News Digital.<\/p>\n<p>Many people benefit from eating oily fish more frequently, often three to four times per week, Routhenstein noted. For individuals who do not eat fish regularly, <a href=\"https:\/\/www.foxnews.com\/category\/health\/vitamins-supplements\" target=\"_blank\" rel=\"noopener\">supplements can help<\/a> raise EPA and DHA to healthier levels.<\/p>\n<p><a href=\"https:\/\/www.foxnews.com\/newsletters?cmpid=fnfirstnl\"><strong><u>CLICK HERE TO SIGN UP FOR OUR HEALTH NEWSLETTER<\/u><\/strong><\/a><\/p>\n<p>For those taking omega-3 supplements, dosing should be based on lab results, medications, omega-3 levels and overall medical history, according to Routhenstein. Moderate, quality-controlled supplements are generally considered safe for most people.<\/p>\n<p><a href=\"http:\/\/www.foxnews.com\/health\"><strong><u>CLICK HERE FOR MORE HEALTH STORIES<\/u><\/strong><\/a><\/p>\n<p>There is also some evidence supporting <a href=\"https:\/\/www.foxnews.com\/category\/columns\/prescription-for-health\" target=\"_blank\" rel=\"noopener\">prescription-strength<\/a> omega-3 products.<\/p>\n<p>&#8220;High-dose EPA, such as 4 grams per day of icosapent ethyl, has been shown to reduce major cardiovascular events in certain high-risk populations, while similar doses of mixed EPA\/DHA have not consistently shown the same benefit,&#8221; Routhenstein said.<\/p>\n<p>Testing omega-3 levels can also help determine whether intake is adequate. The omega-3 index, a blood test that measures EPA and DHA in red blood cells, is considered one of the most reliable ways to assess status.<\/p>\n<p>&#8220;Levels around 8% are associated with lower cardiovascular risk, while levels below approximately 4% are considered low,&#8221; Routhenstein said.<\/p>\n<p>Understanding baseline levels can help guide more personalized decisions about <a href=\"https:\/\/www.foxnews.com\/category\/health\/nutrition-and-fitness\/diet-trends\" target=\"_blank\" rel=\"noopener\">diet and supplementation<\/a>.<\/p>\n<p><a href=\"https:\/\/www.foxnews.com\/category\/lifestyle\/quizzes\"><strong><u>TEST YOURSELF WITH OUR LATEST LIFESTYLE QUIZ<\/u><\/strong><\/a><\/p>\n<p>Those who are unsure about their omega-3 status or whether supplementation is appropriate should speak with a healthcare provider to determine the best approach.<\/p>","protected":false},"excerpt":{"rendered":"<p>More than three-quarters of the global population is falling short on omega-3 intake, a nutrient gap that may increase the risk of heart disease, cognitive decline,&hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"footnotes":""},"categories":[8],"tags":[],"class_list":["post-2117","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-health-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - 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